I've got a new candy crush!

I'm always on the look-out for new antidotes for my chocolate cravings, especially ones that keep me from diving face first into a bag of Guittard couverture wafers.
My latest cocoa paramour is a bar of Chocolate Santander's 53% semi-dark. It's got a solid chocolate head-rush with a faint sensation of mint. Even a small 1/2 ounce dose has me satisfied. Being the fickle Chocolate tramp that I am though, I might try a darker version next time I decide to treat myself. It's surprising how dark you can go with some brands before reaching the bitter-as-bad-coffee-beans stage. I wonder what their 70% cacao will taste like?